TPC Dorado Beach's Sugarcane Course is one of two Robert Trent Jones Sr. layouts at this storied Puerto Rico resort property, originally developed in the 1950s and 1960s. Jones designed both courses here during an era when he was reshaping resort golf across the Caribbean and establishing his reputation for strategic, championship-caliber designs that balanced challenge with playability for varied skill levels. The Sugarcane Course takes its name from the plantation lands that once occupied this coastal stretch of Puerto Rico's northern shore. The routing moves through tropical landscape characteristic of the region, with trade winds off the Atlantic influencing play throughout the round. Jones incorporated water hazards, substantial bunkering, and elevated greens into a layout that demands thoughtful course management. The property's coastal setting provides ocean views from several holes, and the design reflects Jones's tendency toward generous fairways that tighten strategically near greens, rewarding accurate approach play over pure distance. The facility has hosted professional events over the decades and served as a winter retreat for golfers seeking Caribbean conditions. The course underwent renovation work in the 2000s to modernize conditioning and infrastructure while preserving Jones's original design intent. As part of the TPC network, Sugarcane maintains tournament-quality standards and offers a contrast to its sibling Pineapple Course on the same property, giving visitors a chance to experience Jones's design philosophy across different expressions of the same tropical terrain.