Oxford Greens is a daily-fee facility in Oxford, Connecticut, designed by Mark Mungeam and opened in the late 1990s. Mungeam, a Massachusetts-based architect known for his work throughout New England, created a layout that works with the rolling terrain characteristic of this part of the Naugatuck River Valley. The course occupies former farmland and wooded areas in western Connecticut, roughly midway between Waterbury and Danbury, in a region where golf development expanded considerably during that era. The routing takes advantage of natural elevation changes, with holes moving through a mix of open and tree-lined corridors. Mungeam's design approach here emphasizes playability for a range of skill levels while incorporating strategic elements that reward thoughtful course management. The property features several ponds and wetland areas that come into play on multiple holes, adding both visual interest and tactical considerations off the tee and on approaches. Oxford Greens serves the local golfing community in the Litchfield Hills region and draws players from surrounding towns in the Naugatuck Valley. The facility operates as a public-access course with typical amenities for a modern daily-fee operation, including practice areas and a clubhouse with food service. The course fits within the broader context of Connecticut's public golf landscape, offering a Mungeam design to players who might not have access to some of the state's more exclusive private clubs.